Top Norfolk chefs unite for exclusive fundraising dinner

Seven of the county’s finest chefs will be working their magic for an exciting evening of food, music, art and mixology, taking place on Monday 13 June.  

The night will be a celebration of the very best of the area’s hospitality and is held in memory of Alan Miller, a former premiership goalkeeper, popular Norfolk landlord and Holkham estate manager. 

Only eight tickets are available for this ‘Up Close and Personal’ dinner, with all proceeds going to East Anglian Air Ambulance. 

Guests will be treated to a seven-course meal, each course prepared in front of them by one of Norfolk’s best chefs, who will talk through the dish whilst cooking. The food will be paired with delicious drinks from an award-winning mixologist. 

Music will be provided by a world-class harpist and talented pianist, with a renowned artist on hand too. 

The lucky diners will enjoy a tour of East Anglian Air Ambulance’s Norwich base, Helimed House, and will be joined by two crew members who will share a little about the charity’s life-saving work. 

Charlie Hodson, chef and owner of Hodson & Co. Cheese Rooms in Aylsham has organised the evening in memory of his great friend Alan. “Mills was a huge champion of food and drink in Norfolk, and he would have loved this special event. He loved being involved in local food festivals and baking competitions, as well as being a dedicated supporter of local charities. The award-winning chefs, artist, mixologist and musicians are giving their time, ingredients and support free of charge, so we can raise as much money as possible for the air ambulance. It seems a fitting tribute to the man we all loved.”

  • Tickets for this exclusive black-tie event are £200 per person and it promises to be a night to remember. Contact Hodson & Co, Aylsham on 01263 735 980 or via Instagram @hodsonandcocheeseroom if you’d like to be one of the lucky guests.

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