With summer days stretching out before us, butchers Shaun Palfrey and Deaglan Hall talk barbecues, provenance, and how slow cooks still have a place in long days.
barbecue days at Palfrey & Hall
butchers
With summer days stretching out before us, butchers Shaun Palfrey and Deaglan Hall talk barbecues, provenance, and how slow cooks still have a place in long days.
