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Black Shuck Spiced Rum Manhattan

Cuisine
Courses
Servings 1
Description
Ingredients
  • 50 milliliters Black Shuck Spiced Rum
  • 25 milliliters Sweet Vermouth
  • splash of bitters
Instructions
    50ml Black Shuck Spiced Rum 25ml Sweet Vermouth Splash of bitters
  1. Mix the rum, vermouth, and bitters together in a chilled glass. 

  2. Garnish with maraschino cherry or orange twist.