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Hot Pow Wow Chutney Rarebit Bites

Cooking Method
Cuisine
Courses ,
Difficulty Beginner
Servings 1
Description

These little cheesy bites pack a savoury, mustardy punch. 

Ingredients
  • 300 grams Stilton (crumbled)
  • 200 grams Parmesan cheese (grated)
  • 2 tablespoons Crème fraîche
  • 2 Eggs (beaten)
  • 1 pinch Sea Salt & pepper
  • Sourdough Bread
  • 1 jar Hot Pow Wow Chutney
Instructions
  1. In a large bowl mix together the cheeses, crème fraiche and eggs with the salt and pepper, then chill for 20 minutes.

  2. To serve, heat the grill and lightly toast the sliced bread (I prefer a good doorstep of a slice) on both sides. Place onto a baking sheet and top each slice with a generous dollop of Hot Pow Wow Chutney, then pile on the rarebit mixture – as much as you dare.

  3. Grill for 3-5 minutes until golden brown and bubbling. Cut into slices or chunks.

  4. A perfect supper dish with baked beans or a pint of your favourite.

Note

Hot Pow Wow Chutney

Our Hot Pow Wow Chutney is full flavoured and aromatically warm with deep sweet chilli and onion flavours. Great when used as a stir-fry base or to complement robust flavours.

Where to buy: https://candiscupboard.com/candis-cupboard-products/candis-chutney/hot-pow-wow-chutney

Recipe by Candis Cupboard: https://candiscupboard.com/