Black Shuck hot mulled sloe gin
Ingredients
Instructions
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Add the cranberry and orange juices, sugar, spices, and slices of orange to a small pan and gently heat.
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Add the gin and bring to a simmer – do not let it boil.
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Pour into heatproof cups or mugs, ensuring each has a slice of orange.
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Add a 25ml shot of Sloe Gin to each cup and serve.
