Skip to Content
By continuing to use this site, you agree to the use of cookies.
Find out more
contact
Looking for Something?
about
columnists
Andrea Lucchetti
Anne Falgate – Cupcake & Co
Charlie Hodson
David Holliday – Moon Gazer Ale
Dipple & Conway
Eva Humphries
Gee Gallant – The Yard
Jane Woolston – The Lawnes Beauty Clinic
Nicola Wilson – Giddens & Thompson
Norfolk Online
Quaff East
Rebecca Mayhew – Old Hall Farm
Sally Jones – The Hog Hotel
Starlings of Swaffham
YANA
competitions
events
features
cookbooks
news
The Delicate Diner meets…
the magazine
issue 01
welcome to issue 01
read issue 01
columnists
features
meet the chef
my taste of East Anglia
recipes
reviews
travel
issue 02
welcome to issue 02
read issue 02
columnists
cookbooks
features
gift guide
meet the chef
my taste of east anglia
recipes
reviews
taste test
travel
issue 03
welcome to issue 03
read issue 03
columnists
features
meet the chef
my taste of east anglia
recipes
reviews
travel
issue 04
welcome to issue 04
read issue 04
columnists
features
meet the chef
my taste of east anglia
recipes
reviews
travel
issue 05
welcome to issue 05
nourish magazine issue 05
columnists
features
my taste of east anglia
recipes
reviews
travel
issue 06
welcome to issue 06
read nourish magazine issue 06
columnists
features
my taste of East Anglia
recipes
travel
winter gift guide 06
recipes
cake
drinks
starter
main
fish
meat
vegan
vegetarian
salad
sides
snacks
dessert
reviews
eating at home
where to eat
where to stay
stockists
subscriptions
Home
main
C
cheese
Dairy
L
local produce
M
meat
traditional Flam-kuche with smoked bacon and cheese
Palfrey & Hall game pie
F
fish
L
local produce
Staithe Smokehouse™ smoked salmon terrine, beetroot and orange chutney, bread crisps, cress shoots
C
cheese
Dairy
L
local produce
V
vegetarian
perfect winter tart
A
Alcohol
L
local produce
M
meat
stuffed pork wellington with a cider and mustard sauce
A
Alcohol
Dairy
L
local produce
M
meat
roast duck with truffle mushrooms and spiced red wine jus
Dairy
L
local produce
M
meat
P
pastry
herby beef wellington with chimichurri butter
C
cheese
Dairy
L
local produce
M
meatfree
roasted red pepper gnocchi, smoked garlic & basil espuma, parmesan crisp
F
fish
S
Salad
seared tuna with wasabi, coriander and pickled vegetable salad
C
cheese
Dairy
L
local produce
M
meat
cauliflower macaroni cheese with pancetta and mushrooms
A
Alcohol
Dairy
L
local produce
M
meat
steak & local ale pie
F
fish
S
spice
Easytiger Thai fishcakes with sweet chilli jam
Dairy
M
meat
Caistor Hall’s pan roast duck, crispy duck hash, carrot purée, miso greens & five spice jus
Staithe Smokehouse™ hot smoked salmon and pumpkin tart, autumnal salad
beef brisket chilli con carne
pheasant coq au vin
L
local produce
V
vegetarian
Richard Bainbridge’s heritage tomato tart
F
fish
F
fruit
L
local produce
miso-glazed salmon super food salad
A
Alcohol
Dairy
F
fish
L
local produce
M
meat
fillet of seabass with crayfish and samphire risotto, beetroot purée, basil oil and honey- glazed carrots
Dairy
L
local produce
M
meat
ratatouille inspired gnocchi
sweet & sour skewers with tofu or jackfruit
free range pork chops with mango and couscous salad and green sauce
L
local produce
smoked paprika roasted chicken with peppers and chorizo
1
2
3
Next
Newsletter
By checking this, you agree to our Privacy Policy.
Follow Me!
×
Log In
Email Or Username
Password
Remember Me
Forgot Password?
