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Home Baking
pinit

strawberry pavlova

pinit Dairy L local produce M meat V vegetables

lamb loin with pommes Anna potatoes, olive caramel, pea purée, and spring vegetables

pinit Dairy F fruit L local produce

Jarrold scone

pinit Dairy L local produce V vegetarian

baked risotto with roasted butternut squash, leeks, peas, porcini mushrooms, and crispy sage

pinit C cheese Dairy L local produce M meat

traditional Flam-kuche with smoked bacon and cheese

pinit

baked cheesecake

pinit

Palfrey & Hall game pie

pinit F fish L local produce

Staithe Smokehouse™ smoked salmon terrine, beetroot and orange chutney, bread crisps, cress shoots

pinit C cheese Dairy L local produce V vegetarian

perfect winter tart

pinit A Alcohol L local produce M meat

stuffed pork wellington with a cider and mustard sauce

pinit A Alcohol C chocolate Dairy F fruit L local produce

Richard Bainbridge’s Christmas Yule Log

pinit

Autumn Pumpkin Spice Muffins

pinit

lemon tart

pinit C cheese Dairy L local produce M meat

cauliflower macaroni cheese with pancetta and mushrooms

pinit F fish F fruit L local produce

miso-glazed salmon super food salad

pinit A Alcohol Dairy L local produce M meat

steak & local ale pie

pinit

Staithe Smokehouse™ hot smoked salmon and pumpkin tart, autumnal salad

pinit L local produce V vegetarian

Richard Bainbridge’s heritage tomato tart

pinit

choux buns with Marmite béchamel

pinit A Alcohol C chocolate Dairy L local produce

chocolate celebration cake with raw Jersey mascarpone 

pinit Dairy F fish L local produce S Salad S shellfish

Cromer crab, crème fraîche & chive tart, torched blood orange and cucumber tartlet

pinit Dairy F fruit L local produce

rhubarb and custard tart – Brasted’s style! 

pinit Dairy F fruit L local produce

Sam’s glazed lemon tart 

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