We spend 10 minutes chatting to Andrew Baker, resident chef at Bakers & Larners in Holt, about his food passions, dietary awareness, and pairing wines with food.
10 minutes with… Andrew Baker

We spend 10 minutes chatting to Andrew Baker, resident chef at Bakers & Larners in Holt, about his food passions, dietary awareness, and pairing wines with food.
Cannell’s by the River has turned into a destination shop and café for those travelling on the Norfolk Broads.