hot smoked duck breast with chilli jam

Orange and whisky roasted duck 

Miso roasted aubergine with herby yoghurt, ginger, pickled red onion and sesame

dark chocolate, sea salt & cardamon fudge truffles

roasted harissa cauliflower head with cheese sauce

Staithe Smokehouse cold smoked salmon, Vietnamese dressing, kaffir lime mayo, noodle salad

tonka bean and red miso caramel millionaires’ shortbread