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Christmas Dinner at the Creake Abbey Café

December 18 @ 6:00 pm - 10:00 pm

£50

Join us to celebrate Christmas at the Creake Abbey Café on Saturday 18th December from 6pm. Our head chef, Abbi and her team, will create a delicious, festive dinner for you and your guests to enjoy. Fully licensed. The Food Hall will be open for shopping also.

£50 per head to include a glass of fizz on arrival.

Amuse-bouche
Norfolk White Lady bonbon with cranberry

Starters
Roast parsnip & truffle soup, Comté crouton (v, ve)
Chicken liver parfait, cranberry butter, roasted brandy beetroot chutney, toasts
Smoked salmon, hot smoked trout & prawn cocktail

Mains
Thyme butter roasted turkey, pig in blanket, goose fat potatoes, honey glazed carrots & parsnips, sticky red cabbage, cauliflower cheese, Yorkshire pudding, pancetta topped sprouts & greens
Roasted rump beef, pig in blanket, goose fat potatoes, honey glazed carrots & parsnips, sticky red cabbage, cauliflower cheese, Yorkshire pudding, pancetta topped sprouts & greens
Baked honey & garlic salmon, dill sauce, tapenade of cranberries & pomegranate, new potatoes with crushed sage & buttered greens
Mushroom Wellington, not-a-pig-in-blanket, roast potatoes, glazed carrots & parsnips, sticky red cabbage, cauliflower cheese, Yorkshire pudding, sprouts & greens (v) (can be ve)

Dessert
Hot, rum infused bread and butter pudding & cream
Meringue, cranberries, clementine, pomegranate, sage ice cream
East Anglian cheeses from the Creake Abbey Food Hall with biscuits and Candi’s chutney

Coffee & chocolates

Booking essential. Last booking 7.30pm.

bookings@creakeabbeycafe.com or 01328 730399

Please inform us if you have any allergies or specific dietary requirements.

Details

Date:
December 18
Time:
6:00 pm - 10:00 pm
Cost:
£50

Venue

Creake Abbey
North Creake, Fakenham NR21 9LF United Kingdom + Google Map
View Venue Website